{"id":131,"date":"2020-03-22T06:03:40","date_gmt":"2020-03-22T06:03:40","guid":{"rendered":"https:\/\/wizfoodz.com\/?p=131"},"modified":"2023-02-06T18:40:47","modified_gmt":"2023-02-06T18:40:47","slug":"importance-of-guava-in-diet","status":"publish","type":"post","link":"https:\/\/wizfoodz.com\/importance-of-guava-in-diet\/","title":{"rendered":"What are the top 7 significant Health Benefits of Guava"},"content":{"rendered":"\n
This is a period where people try to find the bioactive compounds in fruits which have the potential of preventing most of non-communicable diseases. Well guava is on of those fruits. Guava (Psidium guajava Linn.) is a commonly utilized tropical fruit. You will be surprised to hear that It is a fruit full of nutritional benefits and functional importance. The most common guava types that most people consume include yellow-fruited cherry guava ,apple guava, strawberry guava, and red apple guava. They show many health benefits in the human body. Many late researches conducted on different guava varieties scientifically prove that guava has ,many health related effects. Let\u2019s find out what those benefits are.<\/p>\n\n\n\n
Have you ever thought that guava is a fruit with an excellent phytochemical composition?<\/p>\n\n\n\n
May be not. Well, It is rich in vitamin like vitamin A, vitamin C and minerals like iron ,calcium and phosphorus. And also it contains high amounts of secondary metabolite compounds such as,<\/p>\n\n\n\n
These are some essential chemical compounds responsible for many functional effects on body. They play an important role in preventing diseases in the body. Those effects include<\/p>\n\n\n\n
Different parts of the plant like leaf, bark, seed, pulp, skin, roots and fruits have different functional properties. Extracts of plant parts with different concentrations are helpful in reducing the risk of cancer, regulating blood pressure, reducing total cholesterol levels and treating diarrhea. <\/p>\n\n\n\n
It\u2019s amazing that all parts of the guava plant like leaf, bark , seed, pulp, skin ,roots and fruits have functional properties. Besides extracts of these plant parts with different concentrations are helpful in reducing risk of cancer, regulating blood pressure, reducing total cholesterol levels and treating diarrhea. There are much more traditional uses that have been identified through the scientific researches. Moreover Pulp of the plant has anti-diabetic and anti- cancer properties, while the leaves are seeds have antimicrobial and anti-allergic properties. [2]<\/a><\/p>\n\n\n\n Do you know? According to some research experts there major components of guava have pharmacological activities that result in antifungal, antioxidant, antimicrobial, anti-diabetic, and antipyretic effects. Furthermore above parts can also be used for treating stomachache, gastrointestinal and respiratory disorders. Now let\u2019s find out the functional benefits of guava in detail !!<\/p>\n\n\n\n You\u2019ll be surprised to hear that guava have many of antioxidant compounds which have potential health benefits. The responsible antioxidant compounds are<\/p>\n\n\n\n Oxidative reactions, drugs and environmental changes in the body generate free radicals which are harmful to your body. These effects include cancer, diabetes, neural disorders, inflammation etc. What antioxidants do is that, they scavenge the free radicals and minimize their effect. [3]\n\n\n\n Aqueous and organic extracts of guava have a high quantity of antioxidants that can prevent the oxidation reactions. If the concentration of the extracts is increased the effects are higher. Furthermore, these antioxidants decrease the risk of other degenerative diseases such as cardiovascular diseases, arthritis, and arteriosclerosis.<\/p>\n\n\n\nWhat about the antioxidant activity of Guava??<\/strong><\/h3>\n\n\n\n
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What are the health benefits of guava??<\/strong><\/h3>\n\n\n\n
01. Guava for infections<\/strong><\/h4>\n\n\n\n