{"id":578,"date":"2020-04-22T15:53:14","date_gmt":"2020-04-22T15:53:14","guid":{"rendered":"https:\/\/wizfoodz.com\/?p=578"},"modified":"2023-02-06T18:36:18","modified_gmt":"2023-02-06T18:36:18","slug":"healthy-eating-tips-to-manage-blood-cholesterol","status":"publish","type":"post","link":"https:\/\/wizfoodz.com\/healthy-eating-tips-to-manage-blood-cholesterol\/","title":{"rendered":"15 Healthy Eating Tips to Manage Blood Cholesterol"},"content":{"rendered":"\n
Cholesterol is a key component of the human body. It is essential to make cell membranes, synthesize vitamin D, hormones like estrogen, and testosterone. Cholesterol is synthesized within the liver. This synthesis process is reduced when too much of cholesterol-rich foods are taken. The excess cholesterol is removed from the body by the liver via bile. (1)<\/a><\/p>\n\n\n\n Cholesterol is transported within the bloodstream through lipoproteins. There are two types of lipoproteins as Low-Density Lipoprotein (LDL) and High-Density Lipoprotein (HDL). LDL is known as \u201cbad cholesterol\u201d, conversely HDL is known as \u201cgood cholesterol\u201d. The bad cholesterol or LDL is responsible to carry cholesterol from the liver to the rest of the body whereas HDL is responsible to take cholesterol from body tissues back to the liver. When there is an excess amount of LDL present in the blood, they tend to deposit on the artery walls. This condition is called atherosclerosis which is furthermore leading to coronary heart diseases, stroke and peripheral vascular diseases (2)<\/a><\/p>\n\n\n\n <\/p>\n\n\n\n In addition to synthesizing cholesterol within the body, it can also be obtained from dietary foods. Particularly, the amount of cholesterol in the blood depends on the amount and type of dietary fat intake. Most of the fat is stored in the body as triglycerides. Higher levels of triglycerides in the blood trigger the liver to synthesize cholesterol. Triglycerides are a combination of three fatty acids and one glycerol molecule. The three fatty acids may include any combination of saturated fatty acids, monounsaturated fatty acids, and polyunsaturated fatty acids. In addition to this, there are two types of essential fatty acids namely omega-3 fatty acid and omega-6 fatty acid. Both are polyunsaturated fatty acids that cannot be synthesized within the body. Trans fatty acids mimic the properties of saturated fatty acids. <\/strong>(3)<\/a><\/p>\n\n\n\n The following table mentions a Summary of the effect of dietary fats. Among the different types of fats, monounsaturated fats and polyunsaturated fats are considered to be beneficial. Obviously, excess blood cholesterol can be reduced by avoiding foods with trans fats, limiting the consumption of saturated fats and replace with unsaturated fats. (3)<\/a><\/p>\n\n\n\n<\/figure>\n\n\n\n
Dietary Cholesterol<\/strong><\/h3>\n\n\n\n
Health profile of Dietary fats<\/strong><\/h2>\n\n\n\n